Parmesan Chicken

6 Boneless, skinless chicken breast halves
2 Tbs. fat-free margarine, melted
1/2 cup grated fat-free Parmesan cheese
1/4 cup dry bread crumbs
1 tsp. oregano
1 tsp. parsley
1/4 tsp. paprika
salt and pepper to taste

Heat the oven to 400 degrees. Spray a baking dish with vegetable oil cooking spray.
Dip the chicken in the melted margarine (use the liquid butter buds if you prefer). Combine the remaining ingredients and coat the chicken with the crumb mixture. Place in the baking dish and bake uncovered for 25-30 minutes, or until tender and golden brown