1 head of Napa Chinese cabbage, chopped [instead, I used qty: 1 (15-16 oz.) pre-packaged bag of coleslaw with carrots that you get in the bagged salad section of the grocery store]
1 bunch of green onions, chopped
2 packages of ramen noodles, crushed (do not use seasoning packet) [I used chicken flavored ramen noodles]
1 small package of sliced almonds, browned under broiler
3 tablespoons of sesame seeds, browned under broiler
Combine the above and toss with dressing.
Dressing:
1/2 cup canola oil
1/2 cup sugar
1/2 cup white vinegar
2 tablespoons of soy sauce (low sodium)
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