Thursday, October 15, 2009

Alesha: Pistachio Nut Cake

Ingredients:

Duncan Hines White Cake Mix
1 box pistachio pudding mix
1 cup club soda
1 cup canola oil
1/2 cup chopped pecans
3 eggs

Mix all ingredients together, beat on medium 2 minutes. Pour into a coated bundt pan. Bake for 35 minutes at 350 degrees.

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